I just love it..I've cooked something almost everyday,in it, since I've had it..I've learned typical things to bake or fry take about half the time to cook as normal. I've only air fryed in it once(chicken) and was absolutely amaz ed at how crispy and tender it was and with no grease..You certainly need a meat thermometer to know you've cooked things properly..A couple of things, which I wasn't sure at what temperature or time, I just googled and there were a lot of answers, or videos, to help with your particular food ..
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We had a Cuisinart and it was too small. This is about the size of a large toaster oven but the dimensions inside are spacious. My first food cooked was two Cornish hens on the rotisserie and they were EXCELLENT! I am definitely impressed at how easy this is to use! It chimes when it was done and then turned itself off. The hens were exactly 160 degrees after 45 mins at 350degrees. Very easy to clean! Looks really nice on the counter as well. HIGHLY RECOMMEND THIS MACHINE!
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I had a bowl type air fryer, a dehydrator, toaster oven rotisserie. This takes the place of all of them, and Im able to air fry enough for everyone,
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It's just absolutely awsome ! Can't wait to get the hardcover recipe book in the mail, in a few days !!!
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Works better than a convection oven... Does everything from a-z... Highly recommend product....probably the number one air fryer...
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